Heat the ham for 10 minutes per pound (0.5 kg). Bake the ham in the preheated oven, uncovered, for 2 1/2 to 3 hours or until a meat thermometer inserted into the thickest portion registers 140°, basting every 30 minutes with 1/2 cup of the glaze. If you’re not looking to do anything new or unique with your ham, and are just looked to warm up your sliced ham, there is only one good way to go about it: gently and slowly. Heat a nonstick skillet on medium and spray with cooking spray; add cooked mushrooms and ham to skillet. Remove the Smithfield spiral cut ham from the oven one half-hour before baking time ends. Once opened, use within 5 days. The internal temperature of the ham should reach 140 degrees Fahrenheit (60 degrees Celsius) for store-bought ham and 165 degrees Fahrenheit (71 degrees Celsius) for leftover ham. 2. You can get them just about anywhere or have them Delivered to your door from Amazon: https://goo.gl/v43oU8 1. Visit smithfield.com for clever and easy ways to use Smithfield Anytime Favorites Sliced Ham. Smithfield Anytime Favorites Boneless Hickory Smoked Ham Steak is perfectly smoked for mouthwatering flavor, and it comes fully cooked and ready to slice for an easy meal on a busy night. Instructions: Place mushrooms and Smithfield Anytime Favorites Diced Ham in a microwave-safe bowl and microwave for 3 minutes on high, stirring halfway through. How to Reheat Basic Ham Without Drying It Out. Squeeze the glaze from the packet into a small saucepan, and mix in 2 tablespoons warm water. Preheat an over to 275-300 degrees. How to make Quick and Easy Smithfield Ham Steaks. With your oven set at 325 Fahrenheit (163 Celsius), heat the ham for about 10 minutes for every pound (0.5 kg) of ham. Heat the glaze packet that comes with the ham and brush the glaze over the ham. Let the glazed ham stand 10 minutes before slicing and serving. Smithfield is a global pork producer that boasts over 50 brands of pork products and is the world’s largest producer and processor of pork, according to the company's website. This ham steak is high quality and 97% fat free for a meal option that you and your family can trust. One of the products Smithfield offers is a spiral ham, a pre-cooked and pre-sliced ham. Add eggs to skillet and stir until small curds start to form. You want to heat your ham the same way you initially cooked it. Heating Instructions: Stove Top (Recommended): Warm ham slices in hot skillet over medium-high heat, approximately 30 seconds per side, until heated through. Keep refrigerated. Remove the ham from the oven and spoon the pan drippings over it.

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