Line a large baking sheet with parchment paper. After brushing the courgettes with olive oil, grill them until golden brown. Rinse them, pat them dry and brush them with olive oil, grill them until golden brown. 1. Toss together to coat and arrange on 2 oiled baking sheets large enough to take all the vegetables. A tasty tomato sauce melds together layers of Slice zucchini and aubergine into 1 cm thick rounds, cut bell pepper into 4-6 pieces and place them in a single layer on a baking tray (I used two trays). Preheat oven to 400 degrees. Meanwhile in a bowl mix together … https://realfood.tesco.com/recipes/courgette-and-aubergine-parmigiana.html Roasted Zucchini and Eggplant is a quick and easy simple dish that packs a ton of flavor. It highlights the flavor of the summer produce. https://thehappyfoodie.co.uk/recipes/courgette-and-aubergine-curry Preparation time: 10 minutes.Cooking time: 25 to 30 minutes. 2. Put the sliced courgette and aubergine in a large bowl and add 2 tbsp of oil and seasoning. https://www.veganrecipeclub.org.uk/recipes/roasted-aubergines-and-courgettes William Drabble's vegetable gratin recipe is a satisfyingly simple dish to add to your collection of dinner staples. Preheat the oven to 220˚C, gas mark 7. Roast them at 180ºC for about 30 minutes or until slightly browned. Salt the aubergines and sweat them for 20 minutes. Place Roasted Zucchini and Eggplant is a quick and easy simple dish that packs a ton of flavor. It highlights the flavor of the summer produce.
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